28 enchilada casserole tortillas refried beans Recipes

ground beef, cooked and drained, onion, chopped, diced tomato with jalapenos, refried black beans with lime juice, dark red kidney beans, rinsed and drained, corn, rinsed and drained, cumin, garlic, minced, red enchilada sauce (1 mild and 1 hot ), corn tortillas, mexican shredded cheese

bell pepper, diced, onion, diced, tomatoes, diced, salsa, fresh cilantro, chopped finely (more or less to taste), fresh chives, chopped, garlic cloves, minced, cumin, black olives, sliced, corn tortillas, corn, drained, refried beans, black beans, rinsed and drained (can use ranchero or other bean if desired), enchilada sauce (optional), chili powder (optional), jalapeno pepper (finely chopped ) (optional)

lean ground beef, onion, peeled and diced, taco seasoning (i used penzeys bold), fat-free refried beans (i used old el paso), flour tortillas (the package says medium for the size), cream of mushroom soup (i used campbells), red enchilada sauce (i used pace mild ), cheddar cheese (i used two cups of kraft s shredded lowfat mexican 4-cheese blend )

ground beef, onion, chopped, beans (i use refried but pinto or black works well too), frozen corn or 1 cup mexican-style corn, sliced black olives, precooked white rice (optional), enchilada sauce (i like hot ), cream of mushroom soup, picante sauce, corn tortillas, cut into bite-size pieces (white or yellow ), shredded cheddar cheese

ground beef or 1 1/2 lbs beef roast, shredded, salt and pepper, refried beans, green chilies, diced, flour tortillas, green chili sauce (canned green enchilada sauce works well if you don tsp wish to make green chili), shredded cheese, shredded romaine lettuce, tomatoes, diced, sour cream

butter, taco seasoning mix, sirloin tip steaks , cut into 1 inch strips, refried beans, shredded cheddar cheese, green onions, thinly sliced, red enchilada sauce, shredded mexican blend cheese, flour tortillas (fajita size)