3 emeril lagasse perfect Recipes
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warm water (110f), active dry yeast, sugar and3 Morewarm water (110f), active dry yeast, sugar, all-purpose flour, divided, extra virgin olive oil, salt2 hour 10 min, 6 ingredients -
Emeril's Perfect French Fries (Emeril Lagasse)
russet or kinnebec potatoes, peeled and cut into 1/4 by 1... and2 Morerusset or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and pepper20 min, 3 ingredients -
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