4 eggs tomatoes dilled havarti Recipes

yellow cornmeal, all-purpose flour, sugar, honey, baking powder, salt, baking soda, sour cream, eggs, butter, melted, olive oil, salt and pepper, tomatoes, chopped, red onion, thinly sliced and chopped, balsamic vinegar, dill havarti cheese, cut into 1/4 in cubes, leaves fresh basil, chopped

head lettuce, leaves washed and dried, bread (dark rye preferred), butter, softened for spreading (or margarine), cooked shrimp (or small prawns), tomatoes, sliced thinly, red onion, sliced into thin rings, salami, thinly sliced, blue cheese, sliced, havarti cheese, sliced, hard-boiled eggs, sliced, smoked salmon, thinly sliced, gravlax, sliced, pickled herring, black pepper , to taste, lemon, sliced thinly (garnish ), gherkins (garnish ), dill, to taste (garnish ), garden cress (or baby mustard cress, garnish)

three cheese italian salad dressing, plain yogurt, mayonnaise, milk, grated parmesan cheese, orzo pasta, cooked salmon fillets or 1 -2 steak, grape tomatoes, yellow bell pepper, chopped, green bell pepper, chopped, diced havarti cheese or 1 cup muenster cheese, frozen baby peas, minced onion, minced parsley, dill seeds, minced fresh thyme, minced garlic cloves, flour, whole wheat flour, sugar, baking powder, baking soda, salt, dill weed, white pepper, butter, diced havarti cheese, grated parmesan cheese, egg, buttermilk