65 eggplant stir Recipes
Browse:
- eggplant
- stir
- tofu fry
- fried with pine nuts
- aubergine tofu fry
- and fry sauce
- japanese fry
- chicken fry
- spicy fry
- thai fry
- pork fry
- fragrant aubergine fry
- thai basil and fry
- fry
- fried and green beans
- fried with homemade chilli sauce
- and aubergine fry
- spicy fried aubergine
- teriyaki sesame aubergine fry
- szechuan and veggie fry
- asian and fry
- asian and noodle fry
-
olive oil, garlic cloves, minced and13 Moreolive oil, garlic cloves, minced, red onion, thinly sliced (i processed the garlic and onion in my food processor), diced tomatoes (with the liquid , don tsp drain), tomato paste, dried oregano (i used powdered because that s what i had), dried thyme, basil, chopped fresh parsley (i used dried because that s what i had), eggplant, cubed (i did not sweat this, nor did i remove any skin), green pepper, thinly sliced (i did not know what this meant, so i cut it in roughly square pieces like you would for stir-fry), zucchini, sliced (do not peel), summer squash, sliced (do not peel), cooked quinoa (cooked according to packaged directions, i used pre-rinsed quinoa in a box from the grocery store.), mozzarella cheese55 min, 15 ingredients
-
Thai Birds Nest Beefbeef , milanesa style, bean thread vermicelli and13 Morebeef , milanesa style, bean thread vermicelli, peanut oil, to deep-fry and stir-fry, oyster sauce, carrots , julienned, sweet onion, cubed, garlic cloves, chopped, ripe jalapeno pepper, seeded , veined, and chopped, zucchini, cubed, crookneck yellow squash, cubed, eggplants, cubed, rice wine vinegar, soy sauce, beef stock, sweet chili sauce25 min, 15 ingredients
-
-
Artichoke Ratatouille (Sandra Lee)olive oil, eggplant, diced into 1-inch cubes and7 Moreolive oil, eggplant, diced into 1-inch cubes, frozen stir-fry vegetables, thawed (recommended : birds eye), frozen artichoke hearts, thawed, minced garlic, red pepper flakes, salt and fresh ground pepper, diced tomatoes, chopped fresh basil35 min, 9 ingredients
-
Spinach Stuffed Baked Sole (Sandra Lee)sole and13 Moresole, frozen spinach and artichoke dip, thawed (recommended: tgi friday s), lemon, 1/2 cut into wedges and 1/2 juiced, salt and fresh ground black pepper, artichoke ratatouille , for serving, recipe follows, olive oil, eggplant, diced into 1-inch cubes, frozen stir-fry vegetables, thawed (recommended : birds eye), frozen artichoke hearts, thawed, minced garlic, red pepper flakes, salt and fresh ground pepper, diced tomatoes, chopped fresh basil1 hour 10 min, 15 ingredients
Related searches:
- stir fry eggplant
- eggplant tofu stir fry
- japanese eggplant stir fry
- chicken eggplant stir fry
- spicy eggplant stir fry
- thai eggplant stir fry
- pork eggplant stir fry
- and eggplant aubergine stir fry
- spicy stir fried eggplant aubergine
- eggplant aubergine tofu stir fry
- chicken stir fry
- stir fry
- stir fry sauce
- stir crazy
- eggplant parmesan
- shrimp stir fry
- beef stir fry
- baked eggplant
- fried eggplant
- eggplant parmigiana