4 eggplant baked tomatoes chickpeas Recipes

  • Musaka'a (Palestinian Eggplant Baked With Tomatoes and Chickpeas
    organic eggplant, cubed and
    8 More
    organic eggplant, cubed, organic light tasting extra virgin olive oil, separated, sea salt & freshly ground black pepper, to taste, organic onion, chopped, organic fresh tomatoes, chopped (not canned ), organic chickpeas, cooked and rinsed (or canned ), water, organic tomato paste, organic parsley, chopped fine
    1 hour 10 min, 9 ingredients
  • Sweet Potato, Pepper and Eggplant Bake Sweet Potato, Pepper and Eggplant Bake
    onions, olive oil or 6 tbsp sunflower oil and
    16 More
    onions, olive oil or 6 tbsp sunflower oil, sweet potatoes, peeled and cubed, eggplant , cut into cubes, red peppers or 1 large green pepper, cut into cubes, garlic, sliced, paprika, ground cumin, ground coriander, turmeric, vegetable stock or 250 ml chicken stock, chopped tomatoes, chickpeas, drained, cilantro leaves, chopped, carton sour cream, salt , to taste, sugar , to taste, tabasco sauce , to taste
    1 hour 5 min, 18 ingredients
  • Ratatouille Bake Ratatouille Bake
    olive oil, diced peeled eggplant, sliced zucchini and
    12 More
    olive oil, diced peeled eggplant, sliced zucchini, diced onion, diced red bell pepper, sliced celery, paprika, dried oregano, dried basil, crushed red pepper, uncooked long-grain rice, no-salt-added whole tomatoes, undrained and chopped, vegetable broth, crumbled feta cheese, chickpeas (garbanzo beans), drained
    15 ingredients




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