3 eggplant aubergine beer Recipes

  • Seafood Stuffed Eggplant (Aubergine) Seafood Stuffed Eggplant (Aubergine)
    eggplants , each cut in half lengthwise (about 3 lb) and
    15 More
    eggplants , each cut in half lengthwise (about 3 lb), olive oil, ham, chopped (i skip), onion, chopped, red bell pepper, chopped, garlic cloves, minced, beer, shrimp, peeled, deveined, and coarsely chopped, day-old french bread or 2 1/2 oz other firm white bread, grated fresh parmesan cheese, divided, green onion, finely chopped, fresh basil, chopped, fresh tarragon, chopped, grated fresh lemon rind, salt, fresh ground black pepper
    1 hour 5 min, 17 ingredients
  • Pasta and Eggplant (Aubergine)  in Beer Pasta and Eggplant (Aubergine) in Beer
    olive oil, eggplant, about 1 lb, peeled and diced and
    7 More
    olive oil, eggplant, about 1 lb, peeled and diced, salt and pepper, smoked ham, cubed, lager beer, chopped fresh rosemary (or litre/2 tsp dried rosemary), frozen peas, tubular pasta (such as penne, cooked according to the directions on the package), freshly grated parmesan cheese
    35 min, 9 ingredients




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