4 easter bunny rolls Recipes

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Easter Bunny Rolls

active dry yeast, warm water (110o to 115o) and
10 More
active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, egg, beaten, celery seed, rubbed sage, salt, ground nutmeg, king arthur unbleached all-purpose flour, melted butter

40 min, 12 ingredients
Easter Bunny Racers

little debbie swiss roll, lifesavers candies and
2 More
little debbie swiss roll, lifesavers candies, chocolate-covered graham cracker cookies, marshmallow peep , bunny shaped

5 min, 5 ingredients
Easter Bunny Buns - Beginner

rhodes dinner rolls , thawed but still cold

20 min, 2 ingredients