3 dutch sauerkraut potatoes Recipes
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Dutch-Style Potato Bakepotatoes, peeled and chopped and8 Morepotatoes, peeled and chopped, tart apples, chopped (granny smith is a good choice), sauerkraut, rinsed and drained, cooking oil, dijon mustard, salt, black pepper, bacon , cooked crisp and crumbled, green onions, thinly sliced1 hour 15 min, 9 ingredients
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Dutch Oven Spareribs, Sauerkraut and Potatoes Suppermargarine or 1 tbsp butter, onion, chopped, garlic clove and13 Moremargarine or 1 tbsp butter, onion, chopped, garlic clove, lemon juice, worcestershire sauce, brown sugar, water, ketchup, vinegar, dry mustard, salt, pepper, brown sugar, spareribs, sauerkraut, potatoes16 min, 16 ingredients
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