3 drunken prune Recipes

a 4- to 5-lb ( bout 2 kg) ro sting chicken, salt and pepper, butter, sweet white wine, flour, chicken stock, dry white wine, brandy, carrot, grated, onion, grated, bay leaves, thyme, marjoram or parsley, butter, onion, chopped, pearl barley, chicken stock , more if needed, almonds, pitted prunes, chopped, dried apricots, chopped, chopped marjoram or parsley

all-purpose flour, kosher salt, baking soda, unsalted butter (2 sticks), granulated sugar, dark brown sugar, eggs, buttermilk, vanilla, almond extract, orange , zest of, lemon , zest of, prune , coarsly chopped brandy soaked