49 down tart Recipes
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all-purpose flour, salt, cold butter, cut into chunks and14 Moreall-purpose flour, salt, cold butter, cut into chunks, vegetable shortening, gold or red beets (or use some of both colors; see notes), baby or baby-cut carrots (each 3 to 4 in . long and no thicker than 3/4 in.), turnips, cipollini onions (each 1 1/2 in. wide) or red or white boiling onions, garlic (each 3/4 in. wide ), olive oil, vegetable or fat-skimmed chicken broth, white or dark balsamic vinegar, chopped fresh rosemary and sage leaves, or 1/2 tsp each dried rosemary and sage, sugar, pepper, fresh rosemary or sage sprigs, rinsed, or chopped fresh herbs (optional), sour cream or creme fraiche17 ingredients
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Individual Upside-Down Apple Tarts
sugar, golden delicious apples, cold unsalted butter and3 Moresugar, golden delicious apples, cold unsalted butter, gingersnap cookies, half a 17 1/4-oz package (1 sheet ) frozen puff pastry, thawed, lightly sweetened whipped cream or ice cream6 ingredients -
Easy Upside Down Apple Tarte Tatin
cooking apples, lemon juice, sugar, butter and3 Morecooking apples, lemon juice, sugar, butter, frozen pie shell, slightly thawed or, packaged puff pastry, thawed, ice cream , whipped cream or cheese (optional)1 hour , 7 ingredients -
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Upside Down Apple And Soda Bread Tart
golden raisins, irish whiskey, cake flour, baking powder and6 Moregolden raisins, irish whiskey, cake flour, baking powder, granulated sugar, cold butter divided, buttermilk, superfine sugar, ground cardamom, granny smith apples cored and sliced horizontally20 min, 10 ingredients -
Caramelised Fruit Tarte Tatin (Upside Down Pastry Pie)
sheet of ready rolled puff pastry and5 Moresheet of ready rolled puff pastry, bananas, ripe and sliced in half lengthways (or a can of apple or peach or pear halves, mixed berries etc, discard juice), butter, sugar, brandy (or can use other complimentary liqueur instead), toasted sliced almonds (optional)25 min, 6 ingredients -
Upside-Down Pear Cranberry Tart (Food Network Kitchens)
hard anjou or bosc pears, peeled, cored and quartered and15 Morehard anjou or bosc pears, peeled, cored and quartered, freshly grated nutmeg, juice from 1 lemon (2 to 3 tbsp), unsalted butter, salt, granulated sugar, pure vanilla extract1/2 cup dried cranberries, chopped crystalized ginger, all-purpose flour , for dusting, pie crust, recipe follows, or 2 refrigerated store-bought crusts , rolled together, creme fraiche , for serving, optional, all-purpose flour, sugar, salt, cold butter, cut into 1/2-inch chunks, ice water1 hour 25 min, 16 ingredients
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