5 doughnut twists Recipes

active dry yeast, whole milk, warmed, all-purpose flour, egg yolks, light brown sugar, granulated sugar, pure vanilla extract, coarse salt, ground cinnamon, unsalted butter, safflower oil, for frying, superfine sugar

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, brown sugar, sugar, ground nutmeg, salt, eggs, lightly beaten, grated orange peel, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar, water, ground cinnamon

red potato, peeled, dry yeast, warm water (105o to 115o), sugar, shortening, salt, milk, scalded, all-purpose flour,divided, egg, beaten, vegetable oil, butter or margarine, maple syrup

krispy kreme cinnamon twist doughnuts, butter, melted, sugar, divided, sugar, divided, canned pumpkin, egg yolks, divided, ground cinnamon, ground mace, ground ginger, salt, cream cheese, softened, egg, whipping cream, cornstarch, vanilla extract, lemon extract, krispy kreme pumpkin spice cake doughnuts