252340 double ooey gooey butter cake paula deen Recipes

butter, at room temperature, sugar, eggs, self-rising flour, coconut milk, pure vanilla extract, sugar, sour cream, milk, flaked, sweetened coconut, sugar, cream of tartar or 1 tbsp white corn syrup, salt, water, egg whites, pure vanilla extract, coconut, flaked and sweetened, artificial holly, optional garnish

butter, plus more for pan, vegetable shortening, sugar, eggs, all-purpose flour, plus more for pan, fine salt, baking powder, milk, vanilla extract

cake, yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, vanilla, butter, melted, powdered sugar, cinnamon, nutmeg

sugar, shortening, salt, egg, compressed yeast cake (or substitute 1 envelope dry yeast), warm milk, flour, vanilla extract, sugar, butter, softened, salt (less than 1/8 tsp), egg, light corn syrup, flour, water, vanilla extract, sugar

white sugar, shortening, salt, egg, cake compressed fresh yeast, warm milk, all-purpose flour, vanilla extract, white sugar, butter, salt, egg, light corn syrup, all-purpose flour, water, vanilla extract, sugar for dusting

butter (not margarine!), yellow cake mix (1 box), eggs, cream cheese (cut into quarters ), almond extract or 1/2 tsp pure vanilla extract, sugar (a.k.a. powdered )

yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, vanilla, butter, melted, powdered sugar

cake flour, ground cinnamon, ground ginger, ground allspice, eggs, separated, granulated sugar, golden brown sugar , packed, canned pumpkin , packed, salt, powdered sugar, unflavored gelatin, dark rum, whipping cream, chilled, powdered sugar, english toffee pieces for garnish, powdered sugar, for garnish, purchased caramel sauce, warmed, for garnish

cake flour, ground cinnamon, ground ginger, ground allspice, eggs, separated, granulated sugar, light brown sugar, canned pure pumpkin, salt, sugar , for dusting, unflavored gelatin, dark rum, heavy cream, chilled, sugar , plus more for garnish, english toffee pieces (about 2/3 cup), plus more for garnish, store-bought caramel sauce, warmed, for garnish

butter, room temperature, sugar, eggs, self-rising flour , sifted, milk, vanilla extract, sugar, cocoa powder, butter, half-and-half, corn syrup, salt, sugar , sifted, plus 1 cup, vanilla extract

butter, room temperature, granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, chilled heavy cream, sour cream, sugar, vanilla extract, shredded coconut, plus more for topping, cool whip (i use creamy )

butter, at room temperature, sugar, eggs, self-rising flour, milk, pure vanilla extract

butter, at room temperature, sugar, eggs, self-rising flour, coconut milk, pure vanilla extract, sugar, sour cream, milk, flaked sweetened coconut, sugar, cream of tartar or 1 tbsp white corn syrup, salt, water, egg whites, pure vanilla extract, flaked sweetened coconut, artificial holly, optional garnish

butter, room temperature, sugar, sour cream, baking soda, all-purpose flour, eggs, vanilla extract

cake, yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, vanilla, butter, melted, powdered sugar, cinnamon, nutmeg, yellow cake mix , without pudding, butter, melted, egg, cream cheese (thighs here i come!), eggs, please see cooking instructions below (this will be after the pumpkin instructions)., thank you

cake, yellow cake mix, melted butter, egg, eggs, powdered sugar, softened cream cheese, little powdered sugar

butter, softened (1 stick), egg, vanilla, water, yellow cake mix (18 to 19 oz), all-purpose flour, cream cheese, softened, eggs, vanilla, powdered sugar , plus more for garnish (about 5 1/2 cups)