107918 double malt cupcakes vanilla buttercream Recipes

vanilla frosting, vanilla cupcakes, marshmallows , cut into pieces, baking cocoa and crushed chocolate wafers

butter, icing sugar , add gradually and sparingly, milk, vanilla extract

unsalted butter, softened, sweetened condensed milk, vanilla extract, milk, sugar

sugar, butter, softened at room temperature, vanilla extract , use clear for a whiter frosting, whipping cream

unfrosted cupcakes, vanilla frosting, tiny purple sprinkles, black licorice , laces cut in 96 two-in. pieces, chocolate-covered doughnut holes (such as munchkins), green m iniature m&m s chocolate candies

brown sugar, canola oil, eggs, flour, baking powder, baking soda, salt, vanilla extract, milk, water, cocoa powder, sweet butter, soft, powdered sugar, vanilla extract, salt, semisweet chocolate chips, light corn syrup, heavy cream

sugar, unsalted butter, pure vanilla extract, milk or light cream

sugar, unsalted butter, softened, milk (plus more , if needed), vanilla extract, kosher salt

butter, powdered sugar , sifted, vanilla extract, heavy cream

vanilla wafers, crushed, butter, powdered sugar, maraschino cherry, chopped, vanilla, eggs, whipping cream

egg whites, sugar, water, butter (room temperature ), pure vanilla extract

sugar, water, egg whites, butter (6 sticks), softened, vanilla extract, special equipment : candy thermometer

unsalted butter, softened, sugar, milk, vanilla extract, cinnamon, replace last 2 ing . with, lemon/lime juice, dried ginger, try any extract you fancy ........

sugar, water, egg yolks, lightly beaten, vanilla extract, butter, softened, sugar