5 double chocolate cream scones Recipes

all-purpose flour, baking powder, salt, sugar, cold unsalted butter, cream (light or heavy ), egg, vanilla extract, semi-sweet chocolate chips, semi-sweet chocolate chips, melted, white chocolate, melted, sugar

all-purpose flour, sugar, baking powder, salt, white vanilla baking chips, semi-sweet chocolate chips, whipping cream, almond flavoring, powdered sugar, water

brewed coffee , double strength, heavy cream, eggs , beaten separately, vanilla extract, bisquick, sugar, semi-sweet chocolate chips, heavy cream, sanding sugar (optional)

english cucumber, peeled, sliced paper thin, salt, white vinegar, unsalted butter, softened, minced fresh tarragon, minced fresh chervil, whole-wheat bread, watercress leaves (optional), mayonnaise and chopped fresh parsley (optional), scones, self raising flour, salt, butter, caster sugar, milk, victoria sponge, unsalted butter, plus extra for greasing, golden caster sugar, free-range eggs, vanilla extract, self-raising flour, icing sugar, unsalted butter, softened, water, ground cinnamon, good raspberry jam, icing sugar , for dusting, unsalted butter, water, plain flour, plus extra for dusting, free-range eggs, salt, double cream, caster sugar, water, dark chocolate, broken into pieces, butter