4 dill meat lima Recipes

basmati long grain rice, meat or chicken, dill, dried lima beans (or a 16 oz can) or frozen grean broadbeans(can be with grean soya beans), onion 1/3 cup oil, ground saffron, salt and pepper

king arthur unbleached all-purpose flour, pepper, beef stew meat, cut into 1-inch cubes, vegetable oil, beef broth, water, bay leaves, garlic salt, dried oregano, dried basil, dill weed, carrots , cut into 1-inch slices, potatoes, peeled and cubed, celery ribs, cut into 1-inch slices, onion , cut into eight wedges, frozen corn , green beans, lima beans and peas, cornstarch, cold water, minced fresh parsley

beef short ribs, olive oil for browning meat, onions, finely chopped, garlic, thinly sliced, dried lima beans or other large dried white beans, soaked overnight, carrots peeled and cut into 3/4-inch rounds, beets peeled and cut into 1-inch chunks, parsnips peeled and cut into 3/4-inch rounds, knob celery root peeled and cut into 1/2-inch cubes, green cabbage, thickly shredded, dill, roughly chopped, scallion, finely cut, salt, freshly ground pepper, red wine vinegar, sour cream for garnish