6 deutsche pilzsuppe Recipes

mushroom, butter, flour, water, half-and-half, salt, parsley

hard roll, dry, water, vegetable oil, onion, chopped, lean ground beef, salt, pepper, onions, sliced

baby back ribs, smoked pork chops, pork kielbasa or 1 lb bratwurst, sauerkraut (ensure that the is natural without any added vinegar, sugar, spices), water, bay leaf, whole black peppercorns, potatoes, peeled and boiled

dried woodruff (also known as waldmeister ), boiling water, sugar, cognac, moselle wine or 4 quarts rhine wine, crushed ice, chilled champagne or 2 quarts club soda, fresh strawberries, washed and hulled