9 crunchy cheese balls Recipes

  • Crunchy Carrot Ball
    cream cheese, shredded cheddar cheese, honey and
    3 More
    cream cheese, shredded cheddar cheese, honey, shredded carrot, wheat and barley nugget cereal (e.g. grape-nuts), dried parsley
    3 hour 10 min, 6 ingredients
  • Crunchy Potato Balls
    very stiff mashed potatoes, chopped cooked ham and
    7 More
    very stiff mashed potatoes, chopped cooked ham, shredded cheddar cheese or 1 cup swiss cheese, mayonnaise, egg, beaten, prepared mustard, pepper, all-purpose flour, crushed corn flakes
    50 min, 9 ingredients
  • Crunchy Potato Cheese Balls
    potatoes, cooked and peeled, salt, milk, onion salt and
    4 More
    potatoes, cooked and peeled, salt, milk, onion salt, butter, melted, american cheese or 8 oz cheddar cheese, block, corn flakes, crushed, butter, melted
    50 min, 8 ingredients
  • Cheese Ball Snack Mix
    salted cashews, crunchy cheetos cheese-flavored snacks and
    10 More
    salted cashews, crunchy cheetos cheese-flavored snacks, corn chex, rice chex, pretzel, chow mein noodles, butter or 1/2 cup margarine, melted, soy sauce, worcestershire sauce, seasoning salt, chili powder, hot pepper sauce
    1 hour 10 min, 12 ingredients
  • Crunchy Chicken Balls Crunchy Chicken Balls
    chopped cooked chicken, sliced green onions and
    5 More
    chopped cooked chicken, sliced green onions, shredded sharp cheddar cheese, salt , optional, pepper, mayonnaise, chopped pecans or chopped fresh parsley
    15 min, 7 ingredients
  • Crunchy Potato Appetizer Balls Crunchy Potato Appetizer Balls
    cooked and mashed potatoes, cooked ham, finely chopped and
    8 More
    cooked and mashed potatoes, cooked ham, finely chopped, swiss cheese, shredded, ranch dressing, eggs, beaten, onion, finely chopped, prepared mustard, salt, pepper, corn flakes, crushed
    1 hour 15 min, 10 ingredients
  • Salmon Ball Salmon Ball
    bricks cream cheese at room temp and
    8 More
    bricks cream cheese at room temp, alaska sockeye salmon drained (note : always use sockeye salmon. other canned salmons, such as red, do not taste the same and produce less than stellar results. it is worth the extra buck or two), diced onion, horseradish (from a jar is fine.that s what i use.), fresh lemon juice, salt and pepper to taste, chopped fresh parsley (optional), chopped walnuts (optional), good crunchy solid crackers for serving.
    9 ingredients




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