4 crullers glaze Recipes

  • French Crullers
    doughnuts, water, unsalted butter, sugar, salt and
    11 More
    doughnuts, water, unsalted butter, sugar, salt, all-purpose flour, mace, cardamom, coriander , optional, ceylon cinnamon, saigon cinnamon, ginger, eggs, glaze, powdered sugar, whole milk
    16 ingredients
  • Orange-Glazed Crullers
    active dry yeast, warm water (110o to 115o) and
    11 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, eggs, lightly beaten, sugar, salt, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar, orange juice, grated orange peel
    25 min, 13 ingredients
  • Orange Glazed Doughnuts-Crullers Orange Glazed Doughnuts-Crullers
    active dry yeast, warm water, warm milk, butter, softened and
    8 More
    active dry yeast, warm water, warm milk, butter, softened, sugar, salt, eggs, lightly beaten, all-purpose flour, oil, for deep-fat frying, sugar, orange juice, grated orange peel
    13 hour , 12 ingredients




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