3 crispy orange ginger glaze Recipes

orange juice, rice wine vinegar, lite soy sauce, red thai chile pepper, thinly sliced, crushed red pepper flakes, fresh ginger, grated, salmon fillets, olive oil, divided, salt , to taste, freshly ground pepper , to taste, honey, hot cooked rice, garnishes: sprouts , fresh cilantro, carrot and pepper strips, and edamame

orange juice concentrate, thawed, hoisin sauce, cider vinegar, grated gingerroot, dark sesame oil, minced garlic, kosher salt, fresh ground black pepper, tabasco sauce, boneless duck breast halves, about 1/2 inch thick