3 creole succotash Recipes
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frozen lima beans and4 Morefrozen lima beans, frozen corn kernels (i like the sweet white kind ), water, butter, creole seasoning, to taste (tony chachere s recommended )10 min, 5 ingredients -
Black-Eyed Pea Succotash with Creole Mustard Vinaigrette
water, dried black-eyed peas (about 8 oz), salt, bay leaf and10 Morewater, dried black-eyed peas (about 8 oz), salt, bay leaf, unseasoned rice vinegar, creole mustard, honey, drops hot pepper sauce, extra-virgin olive oil, frozen corn kernels, thawed, drained, diced red onion, sliced green onions, diced red bell pepper, diced green bell pepper14 ingredients -
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