59 creme caramel with egg yolks Recipes

sugar, heavy cream, milk, vanilla bean , or 1 tsp vanilla extract, eggs, egg yolks

scant ) white sugar, egg, egg yolks, salt, white sugar, creme fraiche, whole milk, vanilla extract, orange cognac (such as grand marnier)

caster sugar, water, milk, cream, orange zest, caster sugar (extra ), eggs, egg yolks, oranges (segmented), strawberries (quartered )

sugar, oranges , lemons, or limes, half-and-half or light cream, cinnamon sticks, broken up, eggs, egg yolks, sugar, vanilla, raspberry sauce or hot chocolate sauce (see recipes below), fresh raspberries (optional), fresh mint sprigs (optional)

grendillas or passion fruits halved, white sugar, tablepoon boiling water, eggs plus 2 egg yolks, white sugar, coconut milk, cream, flaked coconut, vanilla, ramekins, roasting pan

egg yolks, milk, whipping cream, vanilla extract, salt, sugar, sugar, water

egg yolks, sugar, vanilla beans or 1/2 tsp vanilla extract, heavy cream or 1 1/2 cups 15% cream, sugar , to caramelize

caramel, sugar, water, crushed pineapple, half and half, fresh coconut meat (or 4 oz coconut flakes), vanilla extract or 2 vanilla beans, split and scraped, whole eggs, egg yolks, sugar to taste (between 1/2 to 3/4 cup), coconut milk

water, sugar, chopped peeled fresh ginger (2 oz), egg yolks, whole eggs, whole milk, garnish: crystallized ginger

sugar , plus 3 tbsp, drops vanilla extract, warm milk, egg yolks, eggs, pineapple, peeled, cored, sliced 1/4-inch thick, raisins, orange juice, rum, drops vanilla extract, scoops banana ice cream, store bought

heavy cream, caramels , from the can, egg yolks, banana (split in half )

brown sugar (8 half tablespoons), water (8 half tablespoons), eggs, egg yolk, french vanilla flavored coffee creamer (do not use soy based coffee creamers) or 2 cups irish cream coffee creamer (do not use soy based coffee creamers) or 2 cups amaretto flavored coffee creamer (do not use soy based coffee creamers), evaporated milk, granulated sugar, coconut extract (to match the coffee creamer) or 1 tsp vanilla extract (to match the coffee creamer) or 1 tsp almond extract (to match the coffee creamer), custard powder (optional)

scant 1/2 cup granulated sugar, water, whole milk, granulated sugar, vanilla bean, eggs, egg yolks, dried cranberries

whole small strawberries, trimmed (about 30), granulated sugar, heavy cream, whole egg, egg yolks, vanilla, all-purpose flour, brown sugar, salt, unsalted butter, cut into pieces and softened slightly, ice water, strawberry

granulated sugar, milk, superfine sugar, egg yolks, beaten, whole eggs, beaten, vanilla extract

unsalted butter, melted, sugar, creamy caramel sauce, recipe follows, at room temperature, egg yolks, at room temperature, egg whites, at room temperature, cream of tartar (less than 1/8 tsp), sugar, special tools : 1 large souffle dish or 8 (8-oz) ramekins, water, sugar, light corn syrup, heavy cream, warmed to 100 degrees f, creme fraiche, fresh lemon juice, salt (less than 1/8 tsp)