11 cream nut rugelach Recipes
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unsalted butter, softened, cream cheese, softened and16 Moreunsalted butter, softened, cream cheese, softened, all-purpose flour, icing sugar, salt, butter, melted, sugar (during the holidays, i use 1 of those coloured s), sugar, cinnamon, chopped nuts (i like to use walnuts, almonds or hazelnuts), butter, melted, ground almonds, jam (i like to use apricot, peach, strawberry or raspberry), butter, at room temperature , combined with, chocolate chips, butter , at room temperature combined with, chopped dates , and, cinnamon1 hour 12 min, 18 ingredients
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cold cream cheese, cut into 4 pieces and12 Morecold cream cheese, cut into 4 pieces, cold unsalted butter, cut into 4 pieces, all-purpose flour, salt, seedless raspberry jam , apricot jam or marmalade, sugar, ground cinnamon, chopped nuts (i prefer pecans, but you can use walnuts or almonds), plump , moist dried currants, bittersweet chocolate, finely chopped , or 2/3 cup store-bought mini chocolate chips, egg, cold water, sugar , preferably decorating (coarse)13 ingredients
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parve margarine, parve cream cheese, softened and10 Moreparve margarine, parve cream cheese, softened, all-purpose flour, plus extra for rolling out dough, sugar, parve chocolate chips, parve whipping cream, pecan halves (optional), apricot jam or preserves, sugar, ground cinnamon, sweet orange marmalade, pine nuts12 ingredients
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unsalted butter, melted, sugar, salt, baking powder and11 Moreunsalted butter, melted, sugar, salt, baking powder, sour cream, flour, plus more for the work surface, raspberries or 1 1/3 cups apricot jam, light brown sugar, ground cinnamon, ground cinnamon, chopped nuts (optional), raisins , plumped in warm water for 10 minutes, then dried, egg, sugar, sugar , for dusting (optional)32 min, 15 ingredients
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white spelt flour, cold vegan margarine (cut up ) and7 Morewhite spelt flour, cold vegan margarine (cut up ), cold vegan cream cheese, organic apricot jam (use a tart jam if substituting), raw sugar, toasted nuts (i used almonds and pecans), lemon , zest of, silk soy coffee creamer, coarse raw sugar25 min, 9 ingredients
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Maple-Nut Rugelach Cookiescream cheese, softened, butter, room temp, sugar and11 Morecream cheese, softened, butter, room temp, sugar, maple syrup, salt, egg yolk, flour, ground walnuts, sugar, maple syrup, cinnamon, egg white, water, sugar3 hour 20 min, 14 ingredients
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Ice Cream Dough Rugelach Pastriescold butter ( not margarine ), all purpose flour and6 Morecold butter ( not margarine ), all purpose flour, good quality vanilla ice cream softened, solo brand cherry or raspberry pastry filling, granulated sugar, chopped nuts, cinnamon if desired, powdered sugar30 min, 8 ingredients
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Cream Cheese Pastry Nut Rolls (Rugelach)butter, room temperature, cream cheese, room temperature and10 Morebutter, room temperature, cream cheese, room temperature, sugar, salt, egg yolk (optional), flour , plus extra for dusting work surface, apricot preserves (1 12 oz. jar), walnuts or 1 cup pecans, finely chopped, sugar, cinnamon, salt (a large pinch), egg white1 hour 20 min, 12 ingredients
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Pistachio Apricot Rugelachunsalted butter, softened, cream cheese, softened and8 Moreunsalted butter, softened, cream cheese, softened, all-purpose flour (sift before measuring), salt, dried halved apricots, pistachio nuts, shelled more or less, crumbled blue cheese, drizzle of honey from the honey bear, whole egg beaten well30 min, 11 ingredients
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