28 cream holiday cookies Recipes

roll refrigerated sugar cookie dough, coarse sugar, sweetened condensed milk, dairy sour cream or light, shredded lemon or lime peel, lemon or lime juice, fresh blueberries or blackberries, fresh red raspberries or 3 cups fresh strawberry halves

butter, melted, powdered sugar (do not sift), white sugar, eggs, vanilla, lemon zest (optional), baking soda, cream of tartar (critical, do not omit), salt, flour (not sifted), white sugar (in a small bowl, may add colored sugars for holidays)

sugar, margarine (i use light becel non-hydrogenated), egg white, vanilla, flour, baking powder, salt, cream of tartar, powdered sugar, skim milk, vanilla (additional to taste), light corn syrup

sugar, water, meringue powder, cream of tartar, sugar cookies (about 3-1/2 inches), assorted decorations : miniature marshmallows, orange and brown jimmies, fruit roll-ups, spearmint leaves, peppermint candies, edible glitter and holiday sprinkles, clear plastic ornaments (3 inches)

butter, softened, unrefined palm sugar or jaggery, stevia sweetener powder, divided, baking powder, nutmeg, pureed cooked, peeled sweet potato, liquid egg white, vanilla extract, divided, whole-wheat pastry flour, flaxseed meal, fat-free cream cheese, softened

shortening, sugar, egg, vanilla extract, almond extract, flour, baking powder, salt, milk, powdered sugar, shortening, almond extract, vanilla extract, heavy cream (or more to make of spreading consistency)