4 cream cheese rolls rugelach Recipes
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Cream Cheese Pastry Nut Rolls (Rugelach)butter, room temperature, cream cheese, room temperature and10 Morebutter, room temperature, cream cheese, room temperature, sugar, salt, egg yolk (optional), flour , plus extra for dusting work surface, apricot preserves (1 12 oz. jar), walnuts or 1 cup pecans, finely chopped, sugar, cinnamon, salt (a large pinch), egg white1 hour 20 min, 12 ingredients
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Rugelach (Ina Garten)cream cheese, at room temperature and11 Morecream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar , plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, plus more for rolling, light brown sugar , packed, ground cinnamon, raisins, chopped walnuts, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash25 min, 12 ingredients
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Jewish Rugelach Nutty Fruity Rollsbutter, cream cheese, softened, all-purpose flour and5 Morebutter, cream cheese, softened, all-purpose flour, vanilla extract, chopped raisins, chopped walnuts, ground cinnamon, apricot spreadable fruit17 min, 8 ingredients
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