6 crab and shrimp cream cheese enchiladas Recipes

cream cheese, room temperature, cooked shrimp (salad shrimp), imitation crab, chopped, green onions, sliced, approx) sliced black olives, other ingredients, burrito size flour tortillas, enchilada sauce (about 11 oz cans, any variety, many to choose from), approx) shredded cheese (i use a combination of medium cheddar and pepper jack), sliced green onions and black olives

flour tortillas, monterey jack cheese, shredded, crab meat, drained, cooked medium shrimp, shelled and deveined, green enchilada sauce, sour cream, green onions, chopped

crab, cooked shrimp, colby-monterey jack cheese, cream of chicken soup, milk, onion, chopped, tomatoes and green chilies (i use rotel), flour tortillas

corn tortillas, shrimp, lump crab, mexican cheese, poblano peppers, sour cream, cilantro, tomatillo , roasted, sweet onions, chopped