578 cornish hen Recipes

cornish game hens (20 to 24 oz each), canola oil, red potatoes , cut into 1/8-inch slices, bacon strips, cut into 1-inch pieces, lemon-pepper seasoning and garlic powder to taste, minced fresh parsley

fresh cornish hens (1 1/2 lb) or 1 frozen cornish hen, thawed (1 1/2 lb), apricot preserves or 2 tbsp seedless raspberry jam, balsamic vinegar, lower sodium soy sauce, dijon mustard, salt, pepper, low sodium chicken broth, water, whole grain brown rice, margarine or 1 tbsp butter, watercress , tough stems ends trimmed, grated peeled fresh ginger, peeled navel orange , white pith removed and flesh coarsely chopped

rock cornish hens, salt and ground black pepper to taste, grain rice, almonds, sliced green onion, butter, water, cubes chicken bouillon, lemon juice, salt, chopped fresh parsley, burgundy glaze, currant jelly, burgundy wine, butter, lemon juice, cornstarch, worcestershire sauce, ground allspice

rock cornish hens, lemons, halved, sliced leeks, white part only, poultry seasoning

cornish hens, salt, butter, salt and pepper, basil, peach preserves (can use apricot), butter

cornish hens, thawed, rinsed and patted dry, oranges, salt, pepper, parsley, cornstarch

cornish hens, salt and pepper, olive oil, onions, sliced, italian plum tomatoes, drained, minced garlic cloves, oregano, feta cheese

whole cornish hens or 4 lbs chicken, apricot preserves, vinegar, soy sauce

stalks fresh lemongrass , outer leaves discarded and root ends trimmed, chopped well-washed coriander roots and/or stems, chopped shallot, garlic cloves, chopped peeled fresh gingerroot, palm sugar or firmly packed brown sugar, curry powder, freshly ground black pepper, salt, asian fish sauce (preferably naam pla), well-stirred canned unsweetened coconut milk, three 1 1/4- to 1 1/2-lb cornish hens, butterflied (backbone and breastbone removed), sweet chili sauce

cornish hens, chopped green onion, vegetable oil cooking spray, dry vermouth, lemon juice, reduced sodium soy sauce, paprika, fresh ground black pepper

almonds, canned low-sodium chicken broth or homemade stock, dried apricots, chopped, salt, couscous, butter, honey, ground cinnamon, fresh-ground black pepper, cornish hens (about 1 1/4 lb each), cooking oil, water

cornish hens (12 to 16 oz each), white and wild rice mix, onions, chopped, stalk celery, chopped, mushroom stems and pieces, drained, water, chicken bouillon cubes, butter, honey, divided, salt

cornish hens, salt and pepper, vegetable oil, soy sauce, honey, fresh ginger, grated, garlic cloves, mashed, unsalted butter

raspberry vinegar, hoisin sauce, dark sesame oil, low-sodium soy sauce, sriracha (hot chile sauce, such as huy fong), garlic cloves, minced, cornish hens, skinned and split in half lengthwise

dried mint flakes, ground cumin, salt, ground cinnamon, hot paprika, ground nutmeg, garlic cloves, minced, cornish hens, salt, pepper

dried mint flakes, ground cumin, ground cinnamon, hot paprika, ground nutmeg, salt, divided, garlic cloves, minced, cornish hens, pepper

cornish hens , 1-1/2 lbs each, salt & pepper (to season), pancetta, vidalia onions, thickly chopped, balsamic vinegar, honey, hoisin sauce

cornish hens, salt, ground black pepper, garlic granules, tarragon, rosemary, thyme, sage, paprika, butter, white grape jelly, grape juice, flour, cornstarch (dissolved in tbsp. water), chicken stock or 1/2 cup chicken broth, sugar, clusters grapes (to garnish ), fresh herb (to garnish )