5 corn fire roasted salad Recipes

  • Corn and Fire-Roasted Poblano Salad With Cilantro
    red onion, diced , about 1/2 cup and
    9 More
    red onion, diced , about 1/2 cup, champagne vinegar or 1 tbsp rice vinegar, olive oil, ears corn, shaved , about 4 cups kernels, salt, water, peeled peeled seeded and diced roasted poblano chile (about 2-3 directions for roasting follow), fresh lime juice, cayenne pepper, coarsely chopped cilantro
    40 min, 10 ingredients
  • Fire-Roasted Vegetable Salad
    garlic clove, high-quality red wine vinegar and
    10 More
    garlic clove, high-quality red wine vinegar, zucchini , sliced lengthwise 1/2 in. thick, ears corn, husks and silks removed, ripe tomatoes, cored, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, whole onions, unpeeled, red bell peppers, yellow bell peppers, lightly packed fresh mint leaves , torn into pieces
    12 ingredients
  • Warm Spinach Salad with a Fire-Roasted Corn and Crispy Pancetta Dressing and Crumbled Goat's Cheese (Emeril Lagasse) Warm Spinach Salad with a Fire-Roasted Corn and Crispy Pancetta Dressing and Crumbled Goat's Cheese (Emeril Lagasse)
    ears of fresh sweet corn, drizzle of olive oil, salt and
    8 More
    ears of fresh sweet corn, drizzle of olive oil, salt, freshly ground black pepper, olive oil, chopped pancetta or bacon, sliced onions, chopped garlic, rice wine vinegar, fresh baby spinach leaves, washed and patted dry, crumbled goat s cheese
    40 min, 11 ingredients
  • Gingerly's Taco Salad Gingerly's Taco Salad
    nacho cheese flavor doritos, lightly crushed and
    15 More
    nacho cheese flavor doritos, lightly crushed, ground turkey, taco seasoning, water, refried beans, spanish rice, frozen fire roasted corn, thawed, shredded taco blend cheese, cheese , dip, shredded lettuce, roma tomatoes, diced, green onions, diced, green chilies, guacamole, taco sauce, sour cream
    25 min, 16 ingredients




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