7 cooker alfredo sauce Recipes

lasagna noodle, sweet onion, chopped, garlic cloves, minced, butter, hot sausage, minced, ground beef, diced tomatoes, italian flavored, marinara sauce , any flavoring, alfredo sauce, ricotta cheese, mozzarella cheese, divided 1/4 lb freshly grated and 1/4 lb sliced thick, monterey jack cheese, freshly grated, parmesan cheese, freshly grated, salt and pepper

boneless skinless chicken breasts, cut into bite-size pieces, alfredo sauce (book recommends classico), diced tomatoes, undrained (with green pepper celery and onion), reduced-sodium chicken broth (recommend leaving out, makes too sauce runny) (optional), red bell pepper , cut into strips, dry bow tie pasta, fresh chives, chopped (optional)

alfredo sauce, garlic powder, lemon zest, chicken broth, quick-mixing flour (such as wondra), cold water, quartered artichoke hearts, drained, skinless, boneless chicken breast halves

alfredo sauce, water, dried basil leaves, salt, refrigerated diced potatoes with onions (cooked, from 20-oz bag), boneless skinless chicken thighs , cut into 1-inch-wide strips, frozen mixed vegetables (green giant)

skinless,boneless breast halves-cubed, alfredo pasta sauce, swiss cheese, grated parmesan cheese, garlic powder, salt and pepper