3 confetti summer Recipes

rice, summer squash, chopped fine, onion, chopped fine, green pepper, chopped fine, chopped garlic (to taste), olive oil, tomato, chopped fine

zucchini , halved lengthwise and cut into 1/4-inch slices (1 cup), yellow sweet pepper , cut into thin strips, sweet red pepper , cut into thin strips, green onions, sliced, whole kernel corn, drained, tomatoes, seeded and cut into 1/2-inch pieces (11/2 cups), bottled reduced-calorie italian dressing, bottled hot salsa, radicchio, leaves (optional) or purple kale (optional)