3 commander mustard Recipes

andouille sausages , halved lengthwise, then cut into half moon slices, shrimp, shelled and deveined, scallions, thin sliced, sliced mushrooms, garlic, finely chopped, white wine, heavy cream, creole mustard, worcestershire sauce, salt, pepper

green pepper, diced, mayonnaise, divided, eggs, lightly beaten, english mustard, whole pimientos, drained and diced, salt, white pepper, lump crab meat, paprika