7 coffee cake with pears and pecans Recipes

pecans (about 6 oz), golden brown sugar, all purpose flour, ground cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, all purpose flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla extract, sour cream, whole milk, cubes peeled pears

flour, sugar, dark brown sugar, salt, nutmeg, crisco cooking oil, slightly beaten egg, buttermilk, baking soda, baking powder, chopped ripe pears, ground ginger, chopped pecans

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sour cream, chopped peeled apples, chopped peeled pear, brown sugar, ground cinnamon, cold butter, chopped pecans

golden raisins, brandy, brown sugar, ground cinnamon, butter, softened, chopped pecans, butter, softened, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, ground cinnamon, ground nutmeg, salt, sour cream, chopped peeled apple, chopped peeled ripe pear

pecans, golden brown sugar, flour, cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, blend first 4 ingredients in processor until nuts are coarsely chopped. add butter ; using on/off turns, blend until coarse crumbs form, cake, flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla, sour cream, whole milk, cubes peeled pears