3 coconut rose jelly Recipes

ingrededients for egg and icing recipe (see below), egg mold (see shopping information), icing knife, serrated knife, scissors, pastry or plastic bags, pastry tips-star #21, round #12, petal #13 and leaf #67, coconut for grass inside, plastic lamb (or a 1- x 1-1/2- x 1-3/4-inch decoration of your choice), flower nail (see note and shopping information), footed cake plate or serving plate, green easter grass, jelly beans, store-bought sugar roses (optional-see note ), water, sugar, cornstarch, water, sugar, meringue powder

water, sugar, lemon juice, rose water, strawberry extract (optional), agar-agar, water, rose syrup, coconut cream or 300 ml coconut milk, fresh strawberries, sliced, fresh mint leaves, rose syrup