3 ciliegie Recipes

  • Italian Old Fashioned Cherries Cake or Dolce Di Ciliegie
    cherries (250 g frozen or fresh ) and
    10 More
    cherries (250 g frozen or fresh ), butter or 1 tsp vegetable oil, almonds (ground ), breadcrumbs (finely grated ), eggs, divided, icing sugar (120 g), breadcrumbs (finely grated , 60 g), cornstarch (if using frozen cherries), nuts liqueur (alternative amaretto or maraschino), vanilla extract (grated peel only ) or 1/2 lemon (grated peel only), icing sugar (to serve )
    50 min, 11 ingredients
  • Crostata di Ciliegie: Cherry Tart (Mario Batali) Crostata di Ciliegie: Cherry Tart (Mario Batali)
    all-purpose flour, superfine sugar, fine sea salt and
    6 More
    all-purpose flour, superfine sugar, fine sea salt, lemon , zested, chilled sweet butter , cut into 1/2-inch pieces, egg yolks, cold vin santo , plus a bottle for your friends, red cherry jam, turns of the peppermill
    1 hour 40 min, 9 ingredients




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