7 cigar sauce Recipes

  • Turkey Cigars with Cranberry-Dijon Dipping Sauce
    ground turkey, grated parmesan cheese and
    12 More
    ground turkey, grated parmesan cheese, minced fresh parsley, jellied cranberry sauce, ground walnuts, divided, honey, dijon mustard, salt, pepper, sheets phyllo dough (14 inches x 9 inches), butter, melted, jellied cranberry sauce, dijon mustard
    45 min, 14 ingredients
  • Mini Chicken Cigars With Sweet and Sour Dipping Sauce
    ground chicken, ground cumin, paprika, poultry seasoning and
    12 More
    ground chicken, ground cumin, paprika, poultry seasoning, chili powder, grill seasoning (recommended montreal seasoning by mccormick ), chopped fresh parsley leaves (a handful), sheets phyllo dough, butter, melted, sweet plum sauce or 2 tbsp chinese duck sauce, rice vinegar, light oil (such as peanut, canola, or vegetable oil), kosher salt, fresh ground black pepper , to taste, diced mango (optional), scallion, green tops only , thinly sliced on the bias
    45 min, 16 ingredients
  • Asparagus Cigars
    asparagus (24 medium), flour tortillas, egg, beaten, salt and
    7 More
    asparagus (24 medium), flour tortillas, egg, beaten, salt, sesame seeds, vegetable oil, soy sauce, fresh lime juice, water, sugar, scallion, finely chopped
    45 min, 11 ingredients
  • Black Bean Cigars
    frozen potato rounds, thawed and mashed slightly and
    9 More
    frozen potato rounds, thawed and mashed slightly, tomato, diced, chopped fresh cilantro, black beans, rinsed and drained, sour cream, shredded colby-jack cheese, picante sauce, chili powder, cayenne pepper, flour tortillas
    45 min, 10 ingredients
  • Chicken Cigar Wraps with Paprika Sauce Chicken Cigar Wraps with Paprika Sauce
    ground chicken, shallots, chopped, marsala wine, paprika and
    12 More
    ground chicken, shallots, chopped, marsala wine, paprika, ground cumin, garlic powder, red pepper flakes, frozen phyllo dough, thawed, chopped fresh parsley, butter, melted, chicken broth, heavy cream, sour cream, paprika, salt, cayenne pepper
    38 min, 16 ingredients




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