6 chops fruity relish Recipes

boneless pork chops, 1/2 inch thick (center cut, trimmed of excess fat), sour cream (reduced fat or non fat versions work fine), dijon mustard, curry powder, lemon juice, ground ginger, garlic powder, oil, red onion, coarsely chopped, diced jalapeno (use more if you want a kick or stronger spicy-sweet contrast), granny smith apples, diced into 3/8 inch pieces (about 1 1/2 cups), brown sugar, ground ginger, golden raisin, pineapple chunks in juice (reserve juice), apple cider vinegar, purple plums, pitted and diced (about 2/3 cup)

cranberries, navel orange, peeled and sectioned, chopped peeled tart apples, crushed pineapple, drained, sugar, chopped green or red grapes, grated orange peel, salt, chopped walnuts

ripe tomatoes, peeled and chopped into 3/4 inch chunks, chopped firm apples, chopped peeled fresh peaches, chopped peeled pears, chopped onion, chopped celery, whole pickling spices, lightly packed brown sugar, pickling salt, apple cider vinegar

cranberries, navel orange, peeled and sectioned, chopped peeled tart apples, crushed pineapple, drained, sugar, green grapes or 1/2 cup red grapes, orange zest, salt, chopped walnuts