190 chocolate with espresso and cinnamon Recipes

hazelnuts, toasted, skinned and coarsely chopped, eggs, pure vanilla extract, all-purpose flour, granulated sugar, baking powder, salt, cinnamon, instant espresso powder (optional) or 1 tsp instant coffee powder (optional), semi-sweet chocolate chips

hazelnuts, toasted, skinned and coarsely chopped, eggs, pure vanilla extract, all-purpose flour, sugar, baking powder, salt, cinnamon, instant espresso powder (optional) or 1 tsp instant coffee powder (optional), semi-sweet chocolate chips

instant vanilla pudding mix, divided, milk, chocolate cake mix (such as pillsbury moist supreme dark chocolate flavor), vegetable oil, eggs, milk, ground cinnamon, coffee flavored liqueur, instant espresso coffee granules, divided, chocolate chips, sugar for dusting

warm espresso or 1/2 cup strong coffee, granulated sugar, brandy or 2 tbsp rum, crisp italian ladyfingers (1 sleeve of a two sleeve, 7oz package), egg yolks, orange juice, mascarpone cheese, at room temperature, orange zest, minced, orange liqueur, heavy cream, heavy chocolate-covered coffee beans or 1/4 cup chocolate chips, ground cinnamon

whole cinnamon graham crackers, butter, cut in small pieces, instant coffee granules, vanilla extract, bricks cream cheese, softened, sugar, light brown sugar, cornstarch, cinnamon, eggs, sour cream, sour cream, sugar, sugar, mixed with, cinnamon, chocolate-covered espresso beans

italian mascarpone cheese ( 3, 500 g containers ), sugar, clean crack free egg, pack pumpkin, heavy cream, grated nutmeg to sprinkle on top, powdered cocoa ( optional ) to sprinkle on top, lg package savoardi italian lady fingers ( 400 g ), cold brewed espresso ( no substitute ), sweet marsala or almond liquor, cling peaches , 1 lb 13 oz ( 882 g ), cinnamon, fresh strawberries, chocolate ganache or store bought chocolate topping for plate presentation or piping

freshly brewed espresso or 2 oz strong coffee, chocolate syrup (ghirardelli sweet ground chocolate & cocoa sauce), fresh water (more or less to adjust consistency), scoop vanilla ice cream, orange juice, cinnamon, cayenne, ice, cream and cocoa powder (to garnish)

butter (very soft ), brown sugar, lightly packed, salt, espresso powder, vanilla, egg, baking soda, all-purpose flour, cappuccino chips or 2 cups chocolate chips, cinnamon baking chips, white chocolate (chunks or chips) (optional)

nonstick vegetable oil spray, unsalted butter, diced, unsweetened chocolate, chopped, sugar, eggs, instant espresso powder, vanilla extract, salt, all purpose flour, high-quality white chocolate (such as lindt or perugina), chopped, heavy whipping cream, ground cinnamon

bittersweet chocolate, chopped (don tsp use unsweetened or semisweet), butter, cut into small pieces, instant espresso powder (dissolved in 1/2 tbsp boiling water), sugar, vanilla, eggs, flour, salt, chopped walnuts, cream, softened, butter, softened, sugar, vanilla, cinnamon, bittersweet chocolate, butter, whipping cream (unwhipped), instant espresso powder (dissolved in 1/2 tbsp boiling water.)

butter,unsalted (no sub.please,just real butter), brown sugar ,firmly packed, corn syrup, figs,dried,and quartered, walnuts,chopped coarsely, heavy cream, cinnamon, crumb crust, brown sugar ,firmly packed, corn syrup, instant espresso powder, butter,unsalted, unsweetened chocolate,chopped, heavy cream, coffee liqueur, combine the brown sugar ,corn syrup,espresso powder,and butter in pan,bring mixture to boil,and continue to boil(watching,stirring) for about 1 to 1/2 minutes.remove the pan from heat and stir in the chocolate,and heavy cream,stir until chocolate melts and sauce is smooth.pour sauce through a fine mesh strainer into container. stir in coffee liqueur,cool,cover,refrigerate.reheat sauce before serving with slices of pie.

all-purpose flour, sugar, baking powder, instant espresso coffee powder (or instant coffee), salt, cinnamon, nutmeg, whole milk, butter, melted and cooled, egg, slightly beaten, vanilla extract, semi-sweet chocolate mini-chips

all-purpose flour, splenda sugar substitute (or sugar), baking powder, instant espresso coffee powder (or instant coffee), salt, cinnamon, nutmeg, milk, margarine, melted and cooled (or butter), egg , whitw (or 1 whole , slightly beaten), vanilla extract, semisweet chocolate , mini-chips

unbleached all-purpose flour, espresso, strong brewed and cold, sugar, milk, baking soda, milk, baking powder, egg yolk, salt, vanilla extract, cinnamon, hazelnuts, toasted and skinned, espresso, strong brewed and cold, semi-sweet chocolate chips

flour, sugar, baking powder, instant espresso powder (can substitute instant coffee), cinnamon, salt, egg, milk, butter, melted, vanilla, chocolate chips

semisweet chocolate pieces, unsalted butter (softened ), egg yolks, rum, unsweetened cocoa powder, cinnamon, powdered sugar, irish whiskey (in place of rum), coffee beans, instant espresso powder, sambuca romana (in place of rum), espresso beans

eggs, separated,at room temperature, sugar, ground cinnamon, chilled heavy cream, instant espresso powder , dissolved in, water, cocoa powder, semisweet chocolate, coarsely chopped, brewed espresso, unsalted butter, cognac or 1 tbsp rum or 1 tbsp grappa

betty crocker double chocolate chunk cookie mix, vegetable oil, water, egg, butter or 8 tbsp unsalted , divided, semi-sweet chocolate chips, cream cheese, softened, powdered sugar, ground cinnamon, vanilla, whipping cream, semi-sweet chocolate chips, butter or 1/4 cup unsalted, instant espresso powder