10 chocolate scratch cake Recipes

all-purpose flour, baking powder, salt, baking soda, white baking chocolate, butter, softened, granulated sugar, granulated sugar, eggs, vanilla extract, almond extract, sour cream, white baking chocolate, melted, whipping cream, semisweet baking chocolate, melted (or milk chocolate)

eggs, vegetable oil, sugar, self-rising flour, vanilla (or flavoring of your choice), milk , for a chocolate cake, cocoa

butter, softened, cocoa powder, water, buttermilk, sugar, eggs, self-rising flour, butter, softened, powdered sugar, cocoa powder, milk, vanilla

baked chocolate cake (from mix or scratch), store bought chocolate icing, shredded coconut, white chocolate bar, black icing (can also use semisweet chocolate morsels, melted in microwave)

flour, sugar, unsweetened dutch-processed cocoa powder, salt, baking soda, egg, vegetable oil, buttermilk, hot coffee, butter, milk, sugar, semi-sweet chocolate chips, caramel sauce or 3/4 cup caramel topping, toasted peanuts

flour, baking powder, salt, sugar, vanilla, unsweetened cocoa, baking soda, margarine, softened, eggs, milk, caramels, canned milk, chocolate chips, divided, pecans, chopped, divided

chocolate bits (you can add more for a thicker consistency), granulated white sugar, water, eggs separated , be sure not to get any yolk in the whites, heavy whipping cream, vanilla extract, angel food cake , either store bought, made from a mix or from scratch., equipment - 13 x 9 x 2 inch pyrex dish (you can use a smaller dish with higher sides for a thicker dessert)

all purpose flour, whole wheat flour, sugar, cocoa powder, cornstarch, baking soda, baking powder, salt, diet soda