5 chipa cheese Recipes

  • Chipas (Argentinean Cheese Bread)
    egg, milk, shredded italian cheese blend, butter, melted and
    2 More
    egg, milk, shredded italian cheese blend, butter, melted, tapioca starch, self-rising flour
    30 min, 6 ingredients
  • Chipas (Argentinean Cheese Bread)
    egg, milk, italian cheese blend, shredded, butter, melted and
    2 More
    egg, milk, italian cheese blend, shredded, butter, melted, tapioca starch, self-rising flour
    30 min, 6 ingredients
  • Chipa Mestizo Chipa Mestizo
    tapioca flour, cornmeal, eggs and
    5 More
    tapioca flour, cornmeal, eggs, cheese, grated (any strongly flavored cheese with high fat content), lard, anise seed, milk, salt
    40 min, 8 ingredients
  • Delicious Chipa Rolls (A Type of Cheese Rolls) Delicious Chipa Rolls (A Type of Cheese Rolls)
    tapioca flour (500g) or 2 1/4 cups tapioca starch (500g) and
    7 More
    tapioca flour (500g) or 2 1/4 cups tapioca starch (500g), eggs, butter (200g), salt , to taste, pepper , to taste, parmesan cheese (grated , 250g), green cheese (250g) or 1/2 lb mozzarella cheese (250g), manchego cheese (250g, chopped into small squares) or 1/2 lb goat cheese (250g, chopped into small squares) or 1/2 lb any other hard cheese (250g, chopped into small squares)
    45 min, 8 ingredients




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