4 chicken tasso black pea Recipes

  • Emeril's Stewed Black-Eyed Peas
    ham hocks (two or 1 large one), vegetable oil and
    11 More
    ham hocks (two or 1 large one), vegetable oil, tasso or 1/4 lb other ham or 1/4 lb sausage (**if there is no recipe here on recipezaar i will post 1-it s worth making), chopped yellow onion, chopped green bell pepper, minced garlic, salt, fresh ground black pepper, cayenne, bay leaves, black-eyed peas, rinsed and picked over, chicken stock or 2 quarts low-sodium, minced fresh flat leaf parsley
    1 hour 10 min, 13 ingredients
  • Chicken Tasso And Black-eyed Pea Jambalaya Chicken Tasso And Black-eyed Pea Jambalaya
    whole bay leaves, ground red pepper, salt, white pepper and
    15 More
    whole bay leaves, ground red pepper, salt, white pepper, dried thyme leaves, black pepper, rubbed sage, tasso or other smoked ham (about 2 cups), chicken (about 2 cups), onion, celery, green bell pepper, garlic, tomato, unsalted butter, tomato sauce, chicken stock, uncooked rice, cooked black-eyes peas, drained (i used canned)
    50 min, 19 ingredients
  • Stewed Black-Eyed Peas with Ham Hock (Emeril Lagasse) Stewed Black-Eyed Peas with Ham Hock (Emeril Lagasse)
    olive oil, tasso, small diced, chopped onions and
    6 More
    olive oil, tasso, small diced, chopped onions, minced garlic, bay leaves, ham hocks , about 6 oz each, dried black-eyed peas, chicken stock, salt and pepper
    1 hour 5 min, 9 ingredients




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