113 chicken cornmeal fat Recipes

  • Posole with Turkey and Heart-Shaped Chipotle Gorditas
    masa harina or cornmeal, all-purpose flour, baking powder and
    15 More
    masa harina or cornmeal, all-purpose flour, baking powder, salt, water, vegetable oil, minced seeded, canned chipotle chile in adobo sauce, vegetable oil, chopped onion, garlic cloves, minced, turkey tenderloin , cut into 3/4-inch pieces, adobo sauce (from canned chipotle chile), fat-free , less-sodium chicken broth, divided, all-purpose flour, white hominy, rinsed and drained, poblano chiles, seeded and chopped, chopped fresh cilantro
    18 ingredients
  • Pizza with Winter Squash and Bacon Pizza with Winter Squash and Bacon
    sugar, dry yeast (about 2 1/4 tsp) and
    14 More
    sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided (about 10 oz), salt, cornmeal, cubed peeled butternut squash (about 1 lb), chopped onion, olive oil, chopped fresh sage, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, shredded fontina cheese, bacon slices, cooked and crumbled
    16 ingredients
  • Black-Eyed Pea Cakes with Collard Greens Black-Eyed Pea Cakes with Collard Greens
    canola oil, chopped onion, garlic cloves, minced and
    19 More
    canola oil, chopped onion, garlic cloves, minced, chopped collard greens (about 12 oz), fat-free , less-sodium chicken broth, chopped red bell pepper, cider vinegar, sugar, salt, olive oil, chopped green onions, grated lemon rind, minced fresh thyme, garlic clove, minced, canned black-eyed peas, rinsed, drained, and divided, dry breadcrumbs, chopped fresh parsley, dijon mustard, freshly ground black pepper, ground red pepper, cornmeal, canola oil
    22 ingredients
  • Creamy Polenta and Saute of Mixed Greens Creamy Polenta and Saute of Mixed Greens
    sun-dried tomatoes , packed without oil (about 8) and
    11 More
    sun-dried tomatoes , packed without oil (about 8), boiling water, yellow cornmeal, black pepper, divided, fat-free , less-sodium chicken broth, divided, water, olive oil-flavored cooking spray, vertically sliced onion, red bell pepper strips, garlic cloves, minced, torn mixed dark greens (such as beet, collard, mustard, turnip, and kale), grated fresh parmesan cheese
    12 ingredients
  • Walnut Rosemary Polenta With Tomato Mushroom Sauté Walnut Rosemary Polenta With Tomato Mushroom Sauté
    olive oil, butter, onion, finely chopped and
    13 More
    olive oil, butter, onion, finely chopped, white button mushrooms , wiped clean and sliced, salt and pepper, garlic cloves, minced, white wine, fresh rosemary, crushed tomatoes, canned vegetable stock or 2 1/2 cups chicken stock, skim milk, yellow cornmeal or 1 cup quick-cooking polenta, fresh rosemary, grated low-fat cheddar cheese, butter, walnuts, toasted, finely chopped
    1 hour , 16 ingredients
  • Polenta Bites With Blue Cheese, Tomatoes and Pine Nuts Polenta Bites With Blue Cheese, Tomatoes and Pine Nuts
    low-fat chicken broth, yellow cornmeal and
    6 More
    low-fat chicken broth, yellow cornmeal, grated parmesan cheese, soft blue cheese, cut into 24 cubes (such as saga blue), sliced green onions, pine nuts, toasted, grape tomatoes , quartered lengthwise, sliced fresh basil
    3 hour 5 min, 8 ingredients
  • Turkey Chili (by Jessica Seinfeld,  Deceptively Delicious ) Turkey Chili (by Jessica Seinfeld, Deceptively Delicious )
    olive oil, red onion, chopped, turkey, ground and
    12 More
    olive oil, red onion, chopped, turkey, ground, garlic, minced, chili powder, or to tast, salt, sweet paprika, pepper, chopped tomatoes, chicken broth, (low sodium, reduced fat ), red pepper, pureed (about 1/2 cup puree), carrot, pureed (about 1/2 cup puree), cornmeal, flaxseed meal, kidney beans, drained and rinsed
    15 ingredients
  • Cabernet-Braised Short Ribs With Gorgonzola Polenta and Mixed-He Cabernet-Braised Short Ribs With Gorgonzola Polenta and Mixed-He
    beef short ribs , meaty, fresh rosemary, chopped and
    16 More
    beef short ribs , meaty, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, fresh ground black pepper, vegetable oil, cabernet sauvignon wine, butter, room temperature, all-purpose flour, low-fat chicken broth (or more ), polenta (coarse cornmeal), gorgonzola, crumbled, whipping cream, fresh italian parsley, finely chopped, lemon peel, finely grated, garlic cloves, minced, fresh rosemary, finely chopped, fresh thyme, finely chopped
    3 hour , 18 ingredients
  • Sesame Crusted Catfish with Geechee Peanut Sauce and Sauteed Okra Sesame Crusted Catfish with Geechee Peanut Sauce and Sauteed Okra
    whole sesame seeds, cornmeal, salt and pepper and
    18 More
    whole sesame seeds, cornmeal, salt and pepper, catfish fillets, skinless, peanut oil, for sauteeing, sliced okra, geechee peanut sauce , recipe follows, bacon fat, diced green pepper, diced red pepper, diced celery, diced onion, salt, white pepper, red wine, chicken stock, brown roux , recipe follows, peanut butter, tomato puree, butter, flour
    1 hour 25 min, 21 ingredients
  • Veal or Turkey Roulades with Dried Apricot Rosemary Stuffing and Apricot Mustard Sauce Veal or Turkey Roulades with Dried Apricot Rosemary Stuffing and Apricot Mustard Sauce
    firm homemade-type sandwich bread, cut into 1/2-inch cubes and
    13 More
    firm homemade-type sandwich bread, cut into 1/2-inch cubes, chopped onion, chopped celery, chopped fresh rosemary leaves or 1/2 tsp dried, crumbled, unsalted butter, dried apricots (about 1/4 cup), chopped, chicken broth, canned apricot nectar, dijon mustard, veal loin cutlets (4 oz each), trimmed of fat, or 4 turkey cutlets (4 oz each), yellow cornmeal, olive oil, dry white wine, arrowroot
    14 ingredients
  • Grilled Leg of Lamb with Rosemary, Roasted Pears, and Black Pepper Polenta (Tyler Florence) Grilled Leg of Lamb with Rosemary, Roasted Pears, and Black Pepper Polenta (Tyler Florence)
    head garlic, cloves removed and peeled and
    17 More
    head garlic, cloves removed and peeled, fresh rosemary sprigs, needles stripped from stem, plus 8 sprigs, extra-virgin olive oil, salt and fresh ground black pepper, leg of lamb , boned butterflied and surface fat removed, salt and pepper, red-skinned pears, balsamic vinegar, fresh rosemary sprigs, black pepper polenta , recipe follows, soft polenta with parmesan and black pepper, chicken stock, salt, polenta or yellow cornmeal, heavy cream, unsalted butter, at room temperature, freshly grated parmesan, freshly ground black pepper
    2 hour 15 min, 18 ingredients




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