27 chicken claire robinson Recipes

extra-virgin olive oil, shallots, peeled and sliced, fresh broccoli florets, roughly chopped, kosher salt and freshly cracked black pepper, low-sodium chicken broth, water , if needed, mascarpone cheese, divided

maple bacon, shallot, peeled and sliced, balsamic vinegar, head red cabbage, cored and thinly sliced, chicken stock, kosher salt and freshly cracked black pepper

good chicken stock, wild rice , thoroughly rinsed, kosher salt and freshly cracked black pepper, roughly chopped dried cherries, toasted and roughly chopped pecans, chopped flat-leaf parsley

vegetable oil, plus extra for oiling rack, chicken wings, split, wing tips cut off and discarded, kosher salt and freshly cracked black pepper, hot pepper jelly (recommended : stonewall kitchens), freshly squeezed lime juice, hot sauce (recommended : frank s)

vegetable oil, beef round, trimmed and cut into 4 (6-oz) pieces (butcher can do), all-purpose flour, divided, kosher salt and freshly ground black pepper, eggs, beaten with 2 tbsp water, milk