3 chicken burritos poblano chiles Recipes

  • Chicken & Pepper Burritos
    olive oil and
    8 More
    olive oil, boneless skinless chicken thighs or 8 boneless skinless chicken breasts, defatted, cut into bite sized pieces, white onion, chopped, red bell pepper, seeded , devained, chopped, poblano chiles or 1 pasilla chile, roasted, skinned, seeded, devained chopped, new mexico chile powder, freshly ground, freshly ground cumin, cotija cheese, crumbled, burrito-size flour tortillas
    1 hour , 9 ingredients
  • Chicken Burritos with Poblano Chiles and Corn Chicken Burritos with Poblano Chiles and Corn
    olive oil and
    9 More
    olive oil, fresh poblano chiles,* seeded, chopped (about 1 1/2 cups), skinless boneless chicken breast halves or cutlets, cut crosswise into 1/2-inch-thick strips, ground cumin, chili powder, bottled red taco sauce, frozen mixed white and yellow corn kernels, thawed, patted dry, burrito-size flour tortillas, grated four-cheese mexican blend or queso fresco (about 8 oz), chopped fresh cilantro
    30 min, 10 ingredients




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