3 chef joey wrap Recipes

frozen organic peaches (thawed and save the liquid), egg roll wrap (i used the large size nasoya), organic cornstarch, water, brown sugar, vegan margarine, beaten egg (for brushing )

ground turkey (i used diestel), egg roll wraps (i used nasoya), olive oil, vegan margarine, onion (chopped fine ), head cabbage (chopped fine ), mushrooms (chopped fine ), garlic cloves (minced ), soy sauce (low sodium ), red pepper flakes, cream cheese (i used tofuti), soy coffee creamer (i used silk), salt and pepper