69 cheese coffee cake cake mix Recipes

butter pecan cake mix, eggs, milk, oil, mascarpone cheese, whipping cream (chilled ), vanilla, instant espresso powder (or instant flavored coffee), warm water, icing sugar, cocoa (or shaved chocolate)

cream cheese, softened, eggs, divided, sugar, cherry pie filling, divided, coffee-flavored liqueur, chocolate cake mix, vegetable oil, water, chocolate chips

fat-free cream cheese, cold strong brewed coffee, cold fat-free milk, instant vanilla pudding mix, ground cinnamon, fat-free lb cake, cut into 1/2-inch cubes

cuban coffee flan, as needed for pan ) sugar, caramelized and poured 2-inches deep into a large saute pan, sweetened condensed milk, evaporated milk, egg yolks, pure vanilla extract, tahitian vanilla beans, lime juice, shots coffee, espresso shots, butter cake mix, unsalted butter, powdered sugar, cream cheese, whole eggs, unsalted butter, melted, chocolate, melted, pure vanilla extract, raspberries, cut in 1/2, edible orchid leaves, melted chocolate, heavy cream, heavy cream, powdered sugar, pure vanilla extract, white sugar, brown sugar, butter, banana liqueur, brandy, cream, macadamia nuts, walnuts, raspberries and edible orchid leaves, for garnish

plain devil s food cake mix, butter, melted, eggs, cream cheese, softened, sweetened condensed milk, sour cream, vanilla extract, instant coffee powder, semisweet chocolate, melted

cocoa, food cake mix with pudding, water, eggs, semisweet chocolate morsels, instant coffee granules, plain yogurt, cottage cheese, vanilla extract, powdered sugar, grated semisweet chocolate, fresh strawberry halves

butter, cream cheese, sugar cookie mix, egg, vanilla extract, cocoa powder , plus 2 tbsp for dusting board, cake flour , plus 2 tbsp for dusting board, cream cheesecake, thawed, pumpkin pie, baked, heavy cream (1/4 cup for cheesecake filling; 1/2 cup for pumpkin filling), pour and frost chocolate icing, espresso coffee beans