11 cheddar cornbread scallions pepper Recipes

all-purpose flour, yellow cornmeal, sugar, baking powder, kosher salt, milk, extra-large eggs, lightly beaten, unsalted butter, melted, plus extra to grease the pan, aged extra-sharp cheddar, grated, divided, chopped scallions, white and green parts, plus extra for garnish , 3 scallions, seeded and minced fresh jalapeno peppers

yellow cornmeal, all-purpose flour , sifted, sugar, salt, baking soda, unsalted butter, chilled, buttermilk, eggs, smoked cheddar cheese, grated, scallion, chopped, red sweet bell pepper, finely diced

ground beef, bacon drippings or 2 tbsp margarine, onion, chopped, chopped scallion, celery rib, chopped, salt, black pepper, cornbread mix, prepared and baked according to package directions cooled and crumbled, grated cheddar cheese (optional), blanched bell peppers, egg, beaten, tomato sauce, water

tomatoes, chopped, green bell pepper, chopped, chopped fresh cilantro, kosher salt, sour cream, mayonnaise, scallions, minced, juice of 1/2 lime, chili powder, crumbled cornbread, black-eyed peas, drained and rinsed, frozen corn, thawed, shredded cheddar or mexican-blend cheese

all-purpose flour, yellow cornmeal, granulated sugar (can substitute brown, if you prefer ), baking powder, sea salt, whole milk, eggs, broken with a fork and lightly scrambled with 2 tbsp of sour cream, salted butter, melted and then allowed to stand for a few minutes and stirred again to suspend the milk solids, white cheddar cheese, extra sharp if you can get it, grated, red bell pepper , cleaned of seeds and membrane and chopped into little bits (or, ick - 4 tbslp. red jalepeno), sliced scallion , particularly the green parts of the stalk. if your scallion is not impeccably fresh, only use the pa (green onion)

vegetable oil, eggs, buttermilk, yellow cornmeal, baking soda, baking powder, kosher salt, finely ground, chopped jalapeno peppers, ranch dressing mix, sour cream, mayonnaise, tomatoes, chopped, chopped green bell pepper, chopped scallion, pinto beans, drained and rinsed, shredded cheddar cheese, corn, drained, bacon , cooked until crisp and crumbled

eggs (or equivalent egg substitute), low-fat sour cream or 1 cup fat free sour cream, corn oil or 1/3 cup canola oil, cream-style corn, fresh corn kernels or 3/4 cup frozen corn kernels, yellow cornmeal, baking powder, salt (i usually reduce by half), grated low-fat cheddar cheese or 1/2 cup monterey jack cheese, hot peppers, seeded and minced (a blend of serrano and jalapeno is colorful and tasty), scallions, minced, garlic clove, minced, red onion, minced, mild hot sauce (such as red hot or tabasco)

cornbread, corn, chicken broth, divided, ham, chopped, salt, black pepper, cayenne, scallions, chopped (1 bunch including white & green parts), extra-sharp cheddar cheese, shredded, eggs

extra-virgin olive oil, red onion, finely chopped, garlic cloves, finely chopped, salt, pepper, tomato paste, smoked paprika, worcestershire sauce, hot sauce, brown sugar, grated orange zest, oranges , juice of, chicken stock, boneless skinless chicken breasts, cut into large chunks (or combo breast and thighs), bourbon, cornbread mix , such as jiffy, milk , as needed for the corn bread, per package directions, egg , as needed for the corn bread, per package directions, scallions, thinly sliced, shredded cheddar cheese