7 chantilly ginger Recipes

  • Gingerbread with Chantilly Cream
    shortening, sugar, brown sugar, egg, water, molasses and
    10 More
    shortening, sugar, brown sugar, egg, water, molasses, king arthur unbleached all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, ground nutmeg, heavy whipping cream, sugar, vanilla extract
    50 min, 16 ingredients
  • Spiced Christmas Gingerbread Coffee With Cognac Chantilly Cream
    water, granulated sugar, ground ginger, ground cinnamon and
    8 More
    water, granulated sugar, ground ginger, ground cinnamon, vanilla extract, scoop fresh ground coffee, per person (in the coffee filter machine), water, whipping cream, cognac, icing sugar, ground cinnamon, plus extra to sprinkle, cinnamon stick, for stirrers
    25 min, 12 ingredients
  • Pistachio-Date Cake with Chantilly Creme Pistachio-Date Cake with Chantilly Creme
    butter, softened, brown sugar, eggs, cake flour and
    12 More
    butter, softened, brown sugar, eggs, cake flour, baking soda, ground cardamom, ground ginger, ground nutmeg, salt, dark beer, room temperature, chopped dates, chopped pistachios, heavy whipping cream, sugar, vanilla extract, chopped crystallized ginger
    30 min, 16 ingredients
  • Pumpkin Pie Cupcake, Vanilla Chantilly and Crumble Pumpkin Pie Cupcake, Vanilla Chantilly and Crumble
    sugar, eggs, butter, melted, orange juice and
    23 More
    sugar, eggs, butter, melted, orange juice, pure vanilla extract, pumpkin puree, saigon cinnamon, freshly grated nutmeg, ground ginger, flour, baking powder, baking soda, salt, sour cream, vanilla chantilly , recipe follows, heavy cream, powdered sugar, pure vanilla extract, powdered gelatin, all-purpose flour, sugar, butter, baking powder, ground cinnamon, salt
    1 hour 10 min, 27 ingredients
  • Tropical Fruit Trifle (Cheryl Smith) Tropical Fruit Trifle (Cheryl Smith)
    cake , recipe follows and
    25 More
    cake , recipe follows, peach liqueur (or maracino, a cuban cherry liqueur), passion fruit pastry cream , recipe follows, macerated tropical fruit , recipe follows, chantilly cream , recipe follows, candied ginger , as a garnish, cake flour, baking powder, kosher salt, unsalted butter, softened, sugar, eggs, vanilla extract, lemon zest, milk , plus 1 cup, vanilla bean, split, egg yolks, cake flour, sugar, unsalted butter, passion fruit puree, heavy cream, sugar, vanilla extract, diced assorted fruit ( pineapple, mango, kiwi, star fruit, papaya, lychee, etc), super fine sugar
    2 hour 30 min, 26 ingredients




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