6 cassis sorbet Recipes

sugar, light corn syrup, black-currant nectar (preferably looza brand; see cooks note), creme de cassis

raspberries, caster sugar, water, creme de cassis or 6 tbsp creme de cacao, lemon , juice of

extra large eggs, sugar, pure vanilla extract, all-purpose flour, sugar for dusting, vegetable oil cooking spray, strawberry liqueur , cassis, or a berry-flavored brandy, dark rum , plus 2 tbsp for the ladyfingers and a few drops for topping, ripe strawberries, sugar, freshly squeezed lemon juice, rhubarb, unpeeled, cut up, water plus 1/2 cup boiling, plain yogurt, salt, heavy cream, powdered gelatin, pure vanilla extract, strawberry jam or glaze, strawberry sorbet or ice cream, for garnish

creme de cassis (black-currant liqueur), sugar, divided, fresh lemon juice , or to taste, mixed berries (1 1/4 lb), halved or quartered if large, chilled heavy cream, vanilla ice cream, raspberry sorbet