3 canning mexican salsa Recipes

  • Tomatillo Green Salsa for Canning
    chopped tomatillos, seeded chopped, long green chilies and
    8 More
    chopped tomatillos, seeded chopped, long green chilies, seeded finely chopped jalapeno (or serranos), chopped white onions, garlic cloves, finely chopped, bottled lemons or 1 cup lime juice, ground cumin, mexican oregano, crushed, pickling salt, fresh ground black pepper
    1 hour 35 min, 10 ingredients
  • Chris' Mexican Salsa Chris' Mexican Salsa
    tomatoes, peeled, chopped and drained, onions, chopped and
    12 More
    tomatoes, peeled, chopped and drained, onions, chopped, green peppers, jalapeno pepper, chopped, garlic cloves, minced, cumin, pepper, cayenne, canning salt, sugar, vinegar, lime juice, tomato sauce, tomato paste
    45 min, 14 ingredients




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