31 calzone rolls Recipes

  • Spinach and Ricotta Calzone
    flour , for rolling dough and
    13 More
    flour , for rolling dough, frozen chopped spinach, thawed and squeezed of excess water, whole milk ricotta cheese, fresh mozzarella ball, grated, kosher salt, black pepper (5 grinds), coarse cornmeal , for dusting baking sheet, olive oil, active dry yeast, warm water , about 110 degrees f, sugar, extra virgin olive oil, all-purpose flour, plus extra for kneading, salt
    50 min, 14 ingredients
  • Easy Italian Pizza Calzones
    bulk italian sausage, spaghetti sauce and
    7 More
    bulk italian sausage, spaghetti sauce, fresh mushrooms, sliced (optional), green pepper, chopped, onion, chopped, refrigerated crescent dinner rolls, egg, beaten, water, mozzarella cheese, shredded
    50 min, 9 ingredients
  • Family Size Italian Club Calzone
    rhodes dinner rolls, thawed to room temperature and
    11 More
    rhodes dinner rolls, thawed to room temperature, dry italian salad dressing mix, olive oil, divided, fresh garlic, minced, red onion, thinly sliced, sliced fresh mushrooms, a 6 oz jar marinated artichoke hearts, deli turkey breast, deli ham, cooked bacon, grated swiss cheese, chopped fresh basil
    12 ingredients
  • Fast and Fabulous Fake out Calzones
    kaiser rolls, ricotta cheese, salt and pepper, to taste and
    12 More
    kaiser rolls, ricotta cheese, salt and pepper, to taste, pepperoni, see note, parmigiano-reggiano cheese, fresh mozzarella cheese, tomato, thinly sliced, basil leaves, chopped or 1 tsp dried basil, green pepper, mushroom, onion, olive, tomato, sausage, pineapple
    27 min, 15 ingredients
  • Family Size Italian Club Calzone Family Size Italian Club Calzone
    rhodes dinner rolls, thawed to room temperature and
    11 More
    rhodes dinner rolls, thawed to room temperature, dried italian salad dressing mix, olive oil, divided, fresh garlic cloves, minced, red onion, thinly sliced, fresh mushrooms, sliced, marinated artichoke hearts, deli turkey, deli ham, cooked bacon, swiss cheese, grated, fresh basil, chopped
    50 min, 12 ingredients
  • Italian Kitchen Chicken Crescent Calzones Italian Kitchen Chicken Crescent Calzones
    pillsbury refrigerated crescent dinner rolls and
    8 More
    pillsbury refrigerated crescent dinner rolls, sliced oven-roasted chicken (4 2 oz slices from deli), sliced monterey jack cheese, green giant mushroom pieces and stems, drained, egg, beaten, progresso plain bread crumbs, chicken gravy, sliced green onion, paprika
    35 min, 9 ingredients
  • Spinach and Ricotta Calzone (Dave Lieberman) Spinach and Ricotta Calzone (Dave Lieberman)
    flour , for rolling dough and
    8 More
    flour , for rolling dough, recipe basic pizza dough , recipe follows, frozen chopped spinach, thawed and squeezed of excess water, whole milk ricotta cheese, ball fresh mozzarella, grated, kosher salt, grinds black pepper, coarse cornmeal , for dusting baking sheet, olive oil
    50 min, 9 ingredients
  • Cheeseburger Calzone (Beef and Cheese Foldover) Cheeseburger Calzone (Beef and Cheese Foldover)
    ground beef, onion, chopped, barbecue sauce and
    3 More
    ground beef, onion, chopped, barbecue sauce, american cheese or 6 slices monterey jack and cheddar cheese blend or 6 slices mozzarella cheese, refrigerated crescent dinner rolls, sesame seeds (optional)
    44 min, 6 ingredients
  • Double-Crusted Onion Calzone: Scalcione di Cipolla (Mario Batali) Double-Crusted Onion Calzone: Scalcione di Cipolla (Mario Batali)
    dried yeast, warm water (about 100 degrees f), plus 1 cup and
    14 More
    dried yeast, warm water (about 100 degrees f), plus 1 cup, all-purpose flour, plus more for rolling dough, dry white wine, extra-virgin olive oil, salt and pepper, extra-virgin olive oil, plus more for pan and brushing the crust, leeks, cleaned, very thinly sliced, milk, sugar, anchovy fillets, rinsed, drained, and chopped, chopped pitted black olives, chopped parsley leaves, coarsely chopped canned tomatoes, golden raisins , soaked in hot water to plump, sugar
    1 hour 40 min, 16 ingredients




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