9 cake mousse sugar topping Recipes

  • Pecan Cake with Caramel Mousse and Brown Sugar Topping
    granulated sugar, unsalted butter, softened, canola oil and
    26 More
    granulated sugar, unsalted butter, softened, canola oil, eggs, vanilla extract, all-purpose flour (about 1 2/3 cups), ground toasted pecans, baking powder, baking soda, salt, low-fat buttermilk, baking spray with flour, granulated sugar, reduced-fat milk, warmed, unsalted butter, melted, cornstarch, water, bourbon, vanilla extract, salt, brown sugar, unsalted butter, canola oil, dark corn syrup, fresh lemon juice, salt, chopped pecans, toasted, vanilla extract
    29 ingredients
  • Mousse-Topped Pound Cake
    heavy whipping cream, sugar, baking cocoa, vanilla extract and
    2 More
    heavy whipping cream, sugar, baking cocoa, vanilla extract, frozen lb cake (10-3/4 oz), thawed, kiwifruit, peeled, halved and sliced , optional
    10 min, 6 ingredients
  • Caramel Banana Mousse Cake
    chocolate sponge cake, gelatine, cold water, heavy cream and
    7 More
    chocolate sponge cake, gelatine, cold water, heavy cream, powder sugar, ripe banana, mashed, bananas, sliced, caramel topping, sugar, unsalted butter, heavy cream
    11 ingredients
  • The Chocolate Mousse Cake That Fell from Heaven
    milk , full-cream, superfine sugar and
    20 More
    milk , full-cream, superfine sugar, cornflour (known as maizena in s a), egg yolks, milk chocolate, chopped up (good quality , 200g), butter, vanilla, chocolate, top quality (pref at least 70% cocoa butter, try callebaut, cote d or or lindt, ), hot strong coffee (very good instant will do, best is brewed coffee), superfine sugar (caster sugar), all-purpose flour or 2 1/2 cups cake flour, cocoa powder (any kind ), baking powder (not soda), salt, eggs, vegetable oil, buttermilk , well shaken, vanilla, fresh heavy cream, chocolate , semisweet, high quality, corn syrup (i use 20 ml golden syrup), butter
    1 hour 1 min, 22 ingredients
  • Double Chocolate Mousse Cake
    semisweet baking chocolate (16 1 oz. squares) and
    13 More
    semisweet baking chocolate (16 1 oz. squares), butter or 2 cups margarine, sugar, half-and-half cream, pure vanilla extract, salt, eggs, semi-sweet chocolate chips, butter or 2 tbsp margarine, milk, corn syrup, dessert topping mix, milk, pure vanilla extract
    1 hour 30 min, 14 ingredients
  • Upside-Down Apple Praline Cake (Paula Deen) Upside-Down Apple Praline Cake (Paula Deen)
    nonstick baking spray with flour and
    22 More
    nonstick baking spray with flour, butter; 1/2 cup melted and 1 cup softened, brown sugar, fuji apple, cored and thinly sliced, granny smith apple, cored and thinly sliced, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground cinnamon, salt, ground nutmeg, buttermilk, caramel mousse , recipe follows, candy-coated pecans , for serving, caramel ice cream topping , for serving, unflavored gelatin, cold water, boiling water, heavy whipping cream, sugar, caramel ice cream topping
    1 hour , 23 ingredients
  • Chocolate Mousse Torte Chocolate Mousse Torte
    layer devils food cake mix, chocolate ice cream topping and
    8 More
    layer devils food cake mix, chocolate ice cream topping, semisweet chocolate, powdered sugar, coffee liqueur, egg yolks, cream, chocolate ice cream topping, cream, fresh raspberries
    10 ingredients




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